This is an easy-to-make, delicious matcha latte. The reason I like matcha tea so much is that it gives me energy without making me jittery (like coffee does) and is full of antioxidants, which promote overall health and slow down aging! Dairy-Free, Vegan.
Keyword Matcha Green Tea, Matcha Latte, Matcha Tea
Cook Time 10 minutesminutes
Servings 1
Author Adri Fonseca | Nutrition Health Coach
Ingredients
1cupWater
½cupCoconut or Almond Milk
1tspGood-Quality Matcha Powder
¼tspMaple Syrup
1scoopunflavoured collagen protein(optional)
Instructions
In a small saucepan heat the water and milk over medium heat. When hot, place in a blender.